Program Description
Event Details
Do you love cooking and learning about new seasonings, flavors, and herbs? Each month we share a new spice sample, along with some history and suggested recipes. This month we'll feature SPICE, which will be ready for pickup from the circulation desk on DATE Then make a dish with the spice of the month and bring it to share with other foodies on Wednesday, DATE from 11:30 a.m. - 1 p.m.
Please email Lara to request to be added to our email list with each month's recipes.